Which Oven to Buy for Pizzeria or Restaurant?
Everyone who wants to open a pizzeria or is considering modernizing an existing one will have to worry about many aspects, especially the choice of the rightΒ artisanal wood-fired oven. When thinking about the start-up of any restaurant business, one of the most common mistakes is not to properly evaluate the investment regarding cooking equipment. Instead, it is crucial to have a clear idea about the type ofΒ pizza ovenΒ to be purchased, because only in this way will it be possible to ensure the full satisfaction of customers and at the same time improve the aesthetics of one’s establishment.
Ambrogi handcrafted wood-burning ovens.
Unlike other less high-performing proposals, qualityΒ artisan wood-fired ovens, such as those made in Italy by us atΒ Ambrogi, ensure reliability,Β practicality of use and low maintenance. Thanks to these professional ovens that can also be fueled by gas, cooking will take place evenly, just as tradition dictates.
AmbrogiΒ brandΒ artisan wood-burning ovensΒ reach high temperatures in a short time and are fairlyΒ easy to handle. At the end of use they only require cleaning the top to remove ash, taking care not to use water to avoid possible thermal shock.
Coupled with the image enhancement of one’s establishment, ourΒ artisanal pizzeria ovensΒ enable one to make fragrant and tasty pizzas, whether Neapolitan-style, pan-fired or traditional, so as to please the tastes of a wide variety of customers.
Characteristics of Ambrogi artisanal wood-fired ovens.
What is so special aboutΒ Ambrogi‘s professionally made, wood-fired ovens? Suffice it to say that these ovensΒ meet high quality standards, are certified, are built only with raw materials carefully selected by expert craftsmen, and areΒ 100% Made in Italy.
Lastly, thanks to our long experience in the industry, all ovens ensure very high performance, in fact, no leaks, temperature drops and other inconveniences occur during cooking.
Externally they can be clad inΒ stainless steel, copperΒ or a wide range ofΒ mosaics, to be chosen according to the finish and style of one’s pizzeria. In addition, the exterior walls always remain cool, thus eliminating any discomfort related to the temperature felt in the vicinity of the oven and allowing any kind of coating to be applied. The wide choice of customization thus allows one to set up special and unique ovens, thanks to which one can improve the aesthetics of one’s business.
For all these reasons, investing in the purchase ofΒ AmbrogiΒ brandΒ artisan wood-fired ovensΒ means pushing your business to success by making quality pizzas.
Types of Ambrogi brand artisanal wood-burning ovens.
The assortment of carefully handcraftedΒ wood-fired ovensΒ includes various models to best meet the diversified needs of pizza makers and restaurant operators.Β Amalfi,Β Universal,Β Napoli,Β GranΒ Napoli andΒ Napoli EliteΒ are some of the most popular offerings that allow for the setting up of high-end pizzerias.
AmbrogiΒ also offers theΒ FestivalΒ artisan ovenΒ model, which is ideal for festivals, catering, or all those cases in which the need arises to create aΒ mobile pizzeria. This model is fully insulated, has a stainless steel coated structure and does not require any additional finishing. It can be installed on the truck trailer or cart, so it is ready to use.
AmbrogiΒ is internationally famous for itsΒ wood-fired artisan ovens, but it is important to point out that each model can, if necessary and upon request, be prepared for the installation of a burner, thus transforming the product into aΒ gas pizzeria ovenΒ with the same performance as a traditional one.
All the oven models that are part ofΒ Ambrogi’s rich catalogΒ withstand very high operating temperatures, so that different types of pizza can be baked. The pizza maker will thus be able to bake classic pizza atΒ 300° or Neapolitan-style pizza, which requiresΒ 500Β°. Here, then, another basic strength of these certified ovens is certainly theirΒ great versatility.
There is no precise rule to follow when buying a new oven for your venue, because it all depends on the available square footage and specific needs. TheΒ choice of finishesΒ is then left to one’s aesthetic taste and should always be coordinated with the color scheme and style that prevails in the room where the installation is to be carried out. However, it will always be possible to contactΒ AmbrogiΒ ‘s staff to request more precise information, get advice and obtain a free, no-obligation quote.