Designed at the end of the 70s, mod MEC 80 is inspired in the name by the “European Common Market” Whit this oven Ambrogi revolutionized the market. The idea, as simple as it was successful, was intended to be a pre-assembled wood-fired oven ready to be delivered and installed on-site without the need for specializedRead more
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With its unmistakable Neapolitan-style domed roof, this is an extremely attractive professional pizza oven. Like all the other Ambrogi ovens, it proves that the classic fixed oven is the best tried-and-tested solution for professional pizza cooking. Designed to meet any type of need, the Napoli is made using a special combination of raw materials thatRead more
In a world that’s increasingly focused on ecology and the environment, the production process for Ambrogi pizza ovens has always been geared to sustainability. Constant innovation in manufacture and attention to market trends mean that our name has always been synonymous with reliability, quality and competitiveness. Besides our meticulous manufacture of the finished product, weRead more
Like every other edition, AMBROGI will take part with its own stand at HOST2019, the world leading trade fair dedicated to the world of catering and hospitality. Visit us at HALL3 – N60Read more
Ambrogi professional wood and gas ovens are a symbol of Italian tradition and attention to materials and aesthetics. We’re proud to take our country’s name out into the world, knowing our ovens are present in trattorias in the tiniest Italian villages and in luxury resorts and restaurants in the greatest international cities. Ambrogi pizza ovensRead more
Ambrogi professional wood and gas ovens for pizzerias and restaurants have always been designed and constructed to ensure optimum functionality, low energy consumption and excellent durability. All Ambrogi ovens are produced entirely on our premises just outside Milan, guaranteeing excellent Made in Italy quality. – Once the oven is in place, just connect the flueRead more
Ambrogi pizza ovens are the result of eighty years of experience in the field. All our wood and gas-fuelled ovens are built entirely by hand by our qualified staff. Respect for the Italian artisan tradition combines with the constant search for innovation and improvement in order to maintain the high quality our clients expect. AmbrogiRead more
The Amalfi pizza oven has been our flagship product since 1977. Its excellent performance, simple installation, aesthetic impact and compact structure, complete with wood-storage chamber, make this model a best seller. Even today, after so many years and so many new models. Like any other Ambrogi oven, it proves that a classic fixed oven isRead more
There’s no doubt that tradition demands a wood oven for pizzas, and for many years all our engineering attention was focused on this. Cooking pizzas with wood is a timeless method, universally recognised and always in demand. But recently there has been a significant shift in demand towards gas-fuelled ovens. This may be due toRead more
Ambrogi has been in business for eighty years, our pizza ovens are present in more than 70 countries worldwide and our clients are extremely satisfied and loyal. There are several reasons for our longstanding success: We produce wood and gas ovens with superior quality standards, allowing professionals to work easily and with very low fuelRead more
